The Foodie In You: Day After Tarts
The past weekend was filled with rushing here, need to be there, make this, bring that and not to mention all the various menu items our bodies are exposed to over the holidays. Although I honestly...
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Quiche aux Champignons {Mushroom Quiche}
Oh Julia! Two weeks ago my copy of Mastering the Art of French Cooking by Ms Julia Child arrived at my door. I finally had the opportunity to crack it open. This being my first official attempt at...
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Gratin De Pommes de Terre aux Poireaux {Gratin of Potatoes, Onions and Leeks}
Recipe #2 on my quest to cook through Mastering the Art of French Cooking by Julia Child, this recipe is a variation on the Gratin de Pommes de Terre aux Anchois, but as I was missing the leeks from...
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Hosting a Brunch Gathering? Consider this Farro Salad Recipe.
Hosting a brunch for friends and family can be an easy way to start entertaining at home. Expectations are usually not as high when compared to a dinner gathering and the overall feel can be anywhere...
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Chilled Spring Pea +Mint Soup
Springtime is all about fresh ingredients. This chilled soup recipe combines two spring favorites Peas and Mint to one tasty chilled soup. It’s time to forget what you think about pea soup. The bright...
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Zesty Southern Pimento Cheese
Admittedly my relationship with Pimento Cheese did not begin until I moved South. I had heard of it, but honestly thought of it as some type of cheese mixture close to Port Wine Cheese or a Cheese...
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Bourbon Bacon Deviled Eggs
Deviled Eggs recipes have traditionally varied greatly by ingredient mainly regionally, however in the last few years they have become more and more adventurous all across the nation with the addition...
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Blueberry Waffle Recipe With Fresh Nectarines
You have just returned from your local summer farmers market, your recycled burlap bags are filled with heirloom tomatoes, bunches of gloriously fragrant herbs, cute blue pints overflowing with fresh...
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Krayl’s Raspberry Swirl Sweet Rolls
“I have been dying to make this recipe for Raspberry Swirl Sweet Rolls.” Those were the words from my cousins girlfriend when ask – “What would you make first if you had a brand new Kitchen Aid stand...
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Orange Zest French Toast Bread Pudding + Happy Egg Giveaway
It’s the most wonderful time of the year! No excuses needed – eat what you like when you like. Figure it out in January! During the week I am a breakfast smoothie girl, but on the weekends, especially...
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Homemade Buttermilk Biscuits {#SundaySupper}
I remember on rainy days after school in high school my older sister, older by 2.5 years and two grades in school, would make biscuits for us to eat as an after school snack. This memory is so infused...
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Spicy Sriracha Deviled Eggs {#SundaySupper}
Deviled Eggs are a retro side dish recipe that has had more than its 15 minutes of fame in the last few years. Yet I simply still can’t seem to get enough of them! This recipe for Spicy Sriracha...
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Chive, Leek + Cheese Quiche {#SundaySupper}
Brunch is my favorite meal to serve when hosting a Spring Gathering and it must feature a menu highlighting the best herbs of my Spring garden. Flowering chives and spring leeks are the perfect...
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How to Make Homemade Mozzarella {#SundaySupper #JuneDairyMonth}
My family has a running joke about how much I love cheese… I see no joke about it! I LOVE CHEESE! And I don’t try to hide it one bit, so when I heard June was National Dairy Month I knew this was my...
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Classic Cucumber + Butter Tea Sandwich
Hosting a Tea Party is the best reason I can think to pull out your fancy dishes, iron your linen napkins, invite the ladies over and wear a frilly dress. Plus those cute little Tea Sandwiches… let’s...
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Mary’s Maine Bars l #OXOGoodCookies
Cooler days have me craving warm beverages, the cozy flavors of cinnamon, nutmeg + spice and getting back into the kitchen. But you know any time I am in the kitchen it is time for a get together with...
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Julia’s Mushroom Quiche – Quiche aux Champignons {#SundaySupper}
Almost exactly 4 years ago today on October 14th, 2012 I started cooking my way through Julia Child’s classic Mastering the Art of French Cooking , I began in my favorite category brunch. Cooking...
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Strawberry Bread { #FLStrawberry + #SundaySupper }
The recipe for this fruit-swirled quick bread calls for fresh Florida Strawberries and is perfect for your holiday entertaining menu or a homemade holiday gift. Try a cream cheese spread as a...
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